Shake Shack is cleared to fry.
Delta Airlines has announced a partnership to grant the New York-based burger joint on long-haul flights — to a fortunate, moneyed few.
That’s proper, an all-beef cheeseburger with Shake Shack’s particular sauce, plus lettuce, onions, pickles, and tomato on a potato bun, may also be yours at cruising altitude — so long as you’re aviation top notch.
In line with Delta, the meal will likely be to be had from Dec. 1.
But even so the burger, passengers will likely be served a Caesar salad, chips, and a dull chocolate brownie.
Delta’s managing director of boarded provider, Stephanie Laster, mentioned the collaborative determination used to be a no brainer as burgers had been “one of the top ordered menu items we offer.”
The rep touted the airline’s “people-first culture” that is going “beyond the burger.”
However if you happen to’re hungry for the culinary improve, get ready to be affected person — the “first-of-its-kind” crossover, will most effective be to be had on flights longer than 900 miles departing Boston, all through a check length.
Delta mentioned it might glance to extend the providing in day.
And era the speculation of chowing unwell on ordinary sympathy meals at cruising altitude is also tempting, mavens say you’re very most probably at an advantage consuming ahead of you fly.
Dehydrated cabin breeze, cabin force and rowdy engine noise are one of the vital issues that may have an effect on the way in which our meals tastes in flying, consistent with Charles Spence, an experimental psychologist at Oxford College who research how positive environments and tone have an effect on style.
“Avoid anything sweet, salty or carbonated,” Spence previously told The Post – suggesting rather umami-rich meals like tomatoes, parmesan and mushrooms.
